Gourmet
Wine Journal
On our way back from Montreal, we stopped at the Shangri-La of wine cellars, the residence of Park B. Smith, a dear friend and restaurant owner/textile magnate from New York...
Read MoreI can’t speak highly enough of the intensely flavorful comfort food from the Montreal bistro M Sur Masson. The event was actually a meal catered at a dear friend’s house...
Read MoreI suppose one could call this beautiful, mostly open-air garden in Vieux Montreal a brasserie or bistro. It is a very casual place, with great ambience, good music, and food clearly aimed...
Read MoreFor The Benefit of Children with Autism in Montreal I was on maximal social discourse duty for this event and barely had a chance to taste the food, but what...
Read MoreOne of a handful of Michelin three-star restaurants in the United States is the Restaurant at Meadowood in St.-Helena, California. (The only other three-star venue in Napa Valley is Thomas...
Read MoreThis casual restaurant is a terrific source of spectacular pizza (sorry, I can’t get use to the term “flatbread”). Located on the approach to Los Alamos, a tiny one-horse village...
Read MoreChef Cindy Wolf was in Italy the night we visited, but the kitchen staff did not miss a beat, preparing a wonderful meal with everything precise, beautifully flavored and elegantly...
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