Master Chef Home Edition - The Revenge

See what happens in the second installment of Luis Gutiérrez's cooking competition....

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Truffle Hunting

See what happens when one of our reviewers goes in search of truffles....

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Villa Más

Villa Más used to be an unknown venue, an insider's restaurant, a paradise for Burgundy lovers in a very nice town on the Costa Brava in Spain. It's still paradise...

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El Cocido de Abraham

At Viridiana in Madrid, chef/owner Abraham García served up a traditional stew—perfect for the holiday season....

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d’Berto: Where Size Matters

Galicia, in the northwest corner of Spain, is famous for its fish and seafood from the cold waters of the Atlantic sea, its rocky coastline and the inlets and estuaries...

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La Carboná, The Flavor of Sherry

La Carboná is one of the most traditional restaurants in the center of Jerez de la Frontera (nobody uses the full name, everybody just says, "Jerez"), the heart of Sherry...

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El Capricho: A Meat Lover’s Paradise

It's the best steak Luis Gutiérrez has ever had....

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