RP Digital

What Hollywood A-Listers Ate at the 2018 Academy Awards

Find out what celebrities snacked on after attending the entertainment industry's biggest awards show of the year....

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News & Views
5 100-Point Wines from Issue 235

Over 2,300 wines were tasted in Wine Advocate Issue 235, and while many of them are outstanding, a handful—five, to be exact—received the top score. Editor-in-chief Lisa Perrotti-Brown had a...

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News & Views
Bar Crenn is France By the Bay

Opening on March 13, Crenn will showcase her compatriots' stellar dishes at her widely-anticipated Bar Crenn....

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People & Places
10 Wine Words & What They Mean

Whether you’re a pro or a novice, we’ve got your back when it comes to wine terminology....

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Culture & Education
Get To Know The Bold, Innovative Flavors Of Basque Cuisine

Chef Josean Alija of one-Michelin-starred Nerua talks about his home region’s cooking....

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Travel
It’s Not an Airbnb, It’s an Un-Hotel

Live like a local at this Sicilian palace....

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Travel
Best Wines for Valentine’s Day, According to Reviewers

Nothing says “romance” like a good bottle of wine....

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News & Views
5 Top-Rated Wines from the Interim Issue

The Interim Issue is here, and with it, over 600 tasting notes from regions including the Napa Valley, New South Wales, Montepulciano and Burgundy.  Our new reviewer, William Kelley, makes...

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News & Views
7 Michelin-Starred Restaurants in Wine Country

Visiting Napa Valley or Sonoma County? Here’s where to go....

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People & Places
Provençal Cuisine: A Gift Of The Land

Beyond the expanses of lavender fields and sun-baked stone houses, the food of the region also tells a beautiful story about its abundance....

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Travel
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