People & Places
Wine Journal

Where to Dine During Chicago Restaurant Week

The event runs from January 24 through February 9....

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Dine at These MICHELIN-Starred Restaurants During NYC Restaurant Week

Score a reservation at one of these restaurants dishing out a menu at a fraction of the normal cost....

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Where to Eat on Christmas Eve and Day in NYC

Here's where to eat over the holiday in the Big Apple....

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Inside Washington, D.C.'s Cane Restaurant

Caribbean cooking from chef Peter Prime in Washington, D.C....

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Llama-San Brings Nikkei Cuisine to New York City

The team behind Llama Inn and Llamita have added a third restaurant to their roster to focus on Peruvian-Japanese food....

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Celebrating the Legacy of Jean-Louis Palladin

Renowned chefs gather to honor the father of the farm-to-table movement in America....

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Kwame Onwuachi's Memoir Puts His Life on Display

'Notes From a Young Black Chef' chronicles the young chef's story from growing up in the Bronx and Nigeria to opening and closing his first restaurant....

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Chef Spotlight: Melba Wilson

The Harlem entrepreneur wants to see her community prosper as well as the restaurant industry at large....

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Ardyn Brings Forest Vibes to New York City

Chefs Ryan Lory and Adam Bordonaro join forces for a multi-concept restaurant in Greenwich Village....

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