Robert Parker: The Wine Advocate

Abbe Baker

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Kumiko Opens In Chicago

This bar has been a long time coming for the Oriole team....

People & Places

Abbe Baker • 04 Jan 2019

bar Chicago restaurant opening

5 Sparkling Wine Alternatives for New Year’s Eve

Ring in the New Year with something other than Champagne....

News & Views

Abbe Baker • 28 Dec 2018

Holiday Sparkling wine

Where to Celebrate New Year's Eve and Day in NYC

Head to one of these establishments and kick off 2019 in style....

People & Places

Abbe Baker • 28 Dec 2018

Holiday NYC restaurant

Now Live: Interim End of November 2018 Issue

Here's what to expect....

News & Views

Abbe Baker • 30 Nov 2018

Wine Experts Share Their Thanksgiving Food & Wine Pairings

Robert Parker Wine Advocate’s troop of reviewers give us their menus for the holiday....

News & Views

Abbe Baker • 21 Nov 2018

Holiday

Chef Spotlight: Tail Up Goat's Jon Sybert

Sybert leads the kitchen of the one-Michelin-starred Tail Up Goat in Washington, D.C....

People & Places

Abbe Baker • 20 Nov 2018

Chef Spotlight

30 Years at Aureole

Chef Charlie Palmer celebrates three decades at his flagship restaurant in New York City....

People & Places

Abbe Baker • 12 Nov 2018

nyc restaurants

5Qs with NoMad’s Thomas Pastuszak

The wine director of Daniel Humm and Will Guidara’s one-Michelin-starred restaurant has been in love with wine since college....

People & Places

Abbe Baker • 31 Oct 2018

nyc restaurants 5Qs

Michelin Hosts Marquee Cuisine Series at Chefs Club in New York City

Save the dates to taste your way through a November to remember in the Big Apple....

News & Views

Abbe Baker • 19 Oct 2018

Matter of Taste

Why the MICHELIN Guide Matters to Chefs

Star power was discussed at a panel discussion in Washington, D.C. after the recent launch....

News & Views

Abbe Baker • 09 Oct 2018

Michelin Guide Michelin Star

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Abbe Baker